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Rose Sauce with Ham and Black Olives

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  • Description
  • Ingredients
  • How To Prepare

The sauce makes the meal! Experience classic Italian comfort with Chef Gianni's authentic, traditional, preservative-free Italian Buon Gustaia Sauce. This is Chef Gianni's own recipe.  Chef Gianni uses only high end tomatoes to make this wonderful sauce.  Serve with our Finally Italian homemade Rigatoni, or pasta of your choice.

All Natural and No Preservatives.  

2 Servings

Sauce and Pasta sold separately. 
Tomato Sauce (polpa and passata, onions, carrots, garlic, basil, extra virgin olive oil, canola oil, sea salt, black pepper, water), 35% Cream (cream, milk, dextrose, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate, Cooked Ham (pork, water, salt, sugar(dextrose), spices, sodium ascorbate,sodium nitrate), Black Olives (pitted black olives, water, salt, ferrous gluconate), white wine, extra virgin olive oil, shallots, parsley, sea salt, oregano, black pepper
Heat & Serve: Microwave: Remove lid and warm to desired temperature. Stovetop: Pour into pot and warm to desired temperature.