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LEEK & POTATO SOUP

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  • Description
  • Ingredients
  • How To Prepare

Chef Gianni’s traditional Leek & Potato Soup is made with all-natural, fresh ingredients. Simply heat and enjoy an authentic Italian dish. Add your favourite freshly baked Finally Italian bread to compliment your meal.

All Natural and No Preservatives.

3 - 4 Servings

Buy ANY 6 JARS , 500 ml or 1 litre, and get 20% of each jar.
Vegetable broth (water, onions, carrots, celery, bay leaf, garlic), potatoes, leeks, onions, carrots, celery, extra virgin olive oil, canola oil, sea salt, concentrated lemon juice, parsley, garlic, rosemary, black pepper, sage
Microwave: Remove lid and warm to desired temperature. Stovetop: Pour into pot and warm to desired temperature.